Life has been full.
School is busy, but I’m loving the class. I’m still having fun waiting tables. I’ve been running a little more this week, after a total of only 9 miles for the entirety of last week (it was probably my busiest week yet). I’m tired but happy.
Expeditions…
O’s game! (they lost :()
But I won because the weather and company were great and I ate grilled corn 🙂
Experiments…
It’s called a waterfall braid… Looks cool when it’s down, too!
and Eats!
Quesadillas are easy, quick, and can be really healthy. Oh yeah and they taste good.
I have here two variations I made this week:
Sweet potato, goat cheese, bellavitano (nutty, a little sharp, delicious) and chard…
(chard not pictured…you’ll just have to take my word for it)
Spinach, goat cheese, and a fried egg…
Both are so good! Last year I made my own tortillas– that would definitely take these up another notch.
May your life and your quesadillas be full of good things!!
runandyum 
Coincidentally, I just had a quesadilla with sweet potato, black beans, and a fried egg! Also cheese and some homemade zucchini pickles.
And I love your braided hair!!!! Oh jeez, I miss you so.
Mmm… Your quesadilla sounds fab. I MISS YOU TOO.
Love the waterfall braid! I wish I could do that with my hair 🙂
It’s easy! The blog I linked to has a how-to video.
Dry jack, parsley, apple and almond on a multigrain tortilla anyone? Made in tinfoil over a fire?
Nom.
your hair is gorgeous!